The new range of Seki Magoroku Imayo knives, with their extremely sharp cutting edge and luxur... See more
The blades of the Imayo knives are made of 1K6 steel (56 ±1 HRC). Blades fashioned from this material are especially resistant to corrosion due to their high chromium content. The greater carbon content ensures a better edge holding ability.
The handle of the Imayo is made of laminated, reinforced wood for a comfortable feel when cutting. The handle is extremely water-resistant, thanks to the use of high-quality natural wood which is treated by a special process.
Disclaimer:
This Knife is NOT designed to be used on bone or very thick-skinned vegetables.
Hand wash only (no dishwasher) and dry immediately after use.
We use Australia Post for most of our deliveries.
Expected delivery times after dispatch from Melbourne.
Standard Delivery: 4-8 business days depending on destination.
Express: 1-4 business days depending on destination.